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Carft Beer, Chef Javier Plascencia, Bill Warnke, Bitter Brothers Brewing, Cerveceria Transpeninsular, Martinez

Beer Cocktails are a Thing But What About Cocktail Beers?

Chef Javier Plascencia, celeb guest chef, Ambassador of Baja Cuisine, Mexican George Clooney... all these are tags for the laid-back, super chido chef who claims Tijuana and San Diego as home. The chef everyone loves to hang with and cook with has come up with one new, cool project touting both sides of the border...

San Diego Dining, Hundred Proof, Mother's Day, Cur8eur

DAY 6: Countdown to Mother’s Day, Your Options

Hundred Proof 4130 Park Blvd, San Diego, CA 92103 (619) 501-6404 Chef Brad Wise at Hundred Proof, located in the vibrant neighborhood of University Heights, was inspired by hisMama’s Overnight Baked French Toast that she would make every holiday morning. He’d wake up early to the aromas of vanilla, cinnamon, and nutmeg which soaked...

San Diego Dining, Cur8eur, Mother's Day

DAY 4: Countdown to Mother’s Day, Your Options

JRDN at Tower23 723 Felspar St, San Diego, CA 92109 (858) 270-2323 Dave Warner, Corporate Executive Chef for Eat.Drink.Sleep. and JRDN, put a special Mother’s Day twist on theJumbo Sticky Buns available only on their brunch menu. Growing up, Chef Dave’s mom would take him to the local farm stands where they would buy...

Bencotto, San Diego Dining, Little Italy

DAY 3: Countdown to Mother’s Day, Your Options

Bencotto 750 W Fir St #103, San Diego, CA 92101 (619) 450-4786 Chef Fabrizio Cavallini, Executive Chef & Co-Founder of Bencotto, was born and raised in Emilia Romagna, a famous Italian region celebrated for its culinary excellence. All of his dishes are inspired by his mother’s traditional cooking with a modern interpretation. For Mother’s...

Monello, Little Italy, San Diego, San Diego Dining

DAY 2: Countdown to Mother’s Day, Your Options

Monello 750 W Fir Street, San Diego, CA 92101 (619) 501-0030 Who doesn’t love an Italian dish inspired by mama? Chef Fabrizio Cavallini is known for his cooking talents, most notably his handcrafted pastas and sauces, all inspired by his traditional Italian mother. Give your mom and experience she will never forget this Mother’s...

Westgate Hotel, Mother's Day Brunch, San Diego Dining

DAY 1: Countdown to Mother’s Day, Your Options

The Westgate Hotel 1055 Second Ave. San Diego, CA 92101 (619) 238-1818 Hailing from Normandy, Chef Fabrice Hardel learned the art of French cooking from an early age. One of his childhood favorites and quintessential French dish has its own dedicated made-to-order station at the hotel’s acclaimed brunch. Celebrate the mom in your life...

Hand to Mouth Podcast, Chef Bernard Guillas

Hand to Mouth Ep. 2 : Chef Bernard Guillas

Bernard Guillas, The French Master Chef that Woos Your Tastebuds Since 1994, Chef Bernard Guillas has been responsible for directing the La Jolla Beach & Tennis Club’s three restaurants and all catering operations, the Shores Restaurant at the La Jolla Shores Hotel, and the landmark AAA, Four Diamond-Rated Marine Room restaurant. He is one of...

Hand To Mouth Podcast, Ep1-Tommy Gomes & Karen Barnett

Hand To Mouth Ep. 1 : Tommy Gomes / Karen Barnett

About This Ep. 1 When chefs and restaurateurs in San Diego, like our guest Karen Barnett, think of a fishmonger, there is just one name that comes to mind and that is our guest, Tommy Gomes. Tommy Gomes spent years on tuna fishing fleets and comes from a long line of Portuguese fishermen who made...