The Westgate Hotel
1055 Second Ave. San Diego, CA 92101
Hailing from Normandy, Chef Fabrice Hardel learned the art of French cooking from an early age. One of his childhood favorites and quintessential French dish has its own dedicated made-to-order station at the hotel’s acclaimed brunch. Celebrate the mom in your life at the Westgate’s Mother Day Champagne Brunch from 10 a.m. – 3 p.m. Or treat mom to a pinkies up tea and nibble French pastries and delicate tea sandwiches on Friday, May 11 and Saturday, May 12 from 2:30 p.m. to 5:00 p.m. Reservations can be made online or by calling 619-238-1818.
Photo below: Strawberry and chocolate crêpe at Sunday Brunch