Comic-Con Takes Over the City & It’s Restaurants
BAR By Red Door (Mission Hills)
729 W. Washington Street, San Diego
Bar Manager, Ren Perakis has whipped up a couple of beautiful cocktails to wet your whistle. As a bonus, she has included the recipe for all you Comic-Con geeks to try at home.
Poison Ivy
1.5 oz Cachaca
.5 Green Chartruese
.5 Cilantro Jalapeño syrup
.75 lime
Spritz absithe
Garnish: Ivy spring with hot sauce float
V.S.
The Black Orchid
1 oz Cutwater Gin
.75 Cappelletti
.5 Elderflower
.75 Lemon
2 Dash Peychaud Bitters
Garnish: Orchid and Blue Curacao float
El Chingon (Gaslamp Quarter)
560 5th Avenue, San Diego
El Chingon has created a taco flight and a slew of Comic-Con inspired drinks! Check it out.
Mai Tai fighter
Dark rum, almond, lime, triple sec
Dark Side Manhattan
Bourbon, Averna, R&D cherry apple bitters
Let the Wookie Win
tequila, lime, guava, agave
Snoke’s Old Fashioned
Rye whiskey, demerara, R&D aromatic 7 bitters
Dagobah
Tequila, pineapple, lime, almond
Incredible Hulk Taco
Tempura battered avocado, cilantro tomatillo sauce, cilantro
Human Torch Taco
Red chile braised beef, pickled red onion, candied red Fresno chiles
Captain America Summer Salad
Blueberry, watermelon, cotija, avocado, candied nuts, strawberry vinaigrette
Aqua Man Taco
House fish taco
The Thing Taco
Meatless crumble, avocado cream cilantro, onion
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