Facebook LIVE : Monday, 9.23.19 – The Fight for Valle de Guadalupe
There is a feud happening in Valle de Guadalupe, Baja California’s hot wine country. The balance of the areas charm and culture are on the verge of upset. Can regulations be passed…
RIGHT NOW! Best Dish of 2018 from 5 Local Food Writers
Best Of List… Were you expecting a a list of the Best Restaurants in San Diego? We’ll leave that to the others. We wanted to find out from a small group…
RIGHT NOW! A Chat with Chef Bernard Guillas & Chef Dean Max at SD Bay Wine & Food Fest
The San Diego Bay Wine & Food Festival is a great place to engage personally with with great chefs creating some incredible food. These two chefs sat and spoke with us at…
Alexander Salazar; Success in the Art World is a Tough Gig.
The Art of the Dealer Every Child is an artist. The problem is how to remain an artist once we grow up. I always loved this quote by Pablo Picasso… Art isn’t…
Hand to Mouth Ep. 2 : Chef Bernard Guillas
Bernard Guillas, The French Master Chef that Woos Your Tastebuds Since 1994, Chef Bernard Guillas has been responsible for directing the La Jolla Beach & Tennis Club’s three restaurants and all catering…
Hand To Mouth Ep. 1 : Tommy Gomes / Karen Barnett
About This Ep. 1 When chefs and restaurateurs in San Diego, like our guest Karen Barnett, think of a fishmonger, there is just one name that comes to mind and that is…