Month: April 2013

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Five Facts Foodie Friday | Chef Andrew Spurgin
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Five Facts Foodie Friday | Chef Andrew Spurgin

If you have attended any of the NUMEROUS philanthropic events throughout San Diego, most likely you have experienced the visual and culinary coordination of a seamless Andrew Spurgin event. Yes, he is a chef and is capable of cooking but his remarkable ability to envision entire vignettes and scenes placed in periods of time are...

Five Facts Foodie Friday | Chef Melissa Mayer
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Five Facts Foodie Friday | Chef Melissa Mayer

Melissa Mayer is a chef and and an artist with a purpose, balancing advocacy, education and pleasure for the sake of her gastronomic mission. Melissa is a vital voice for the principle that what we eat can change our culture, our environment and our lives. She brings her focus to paper, to art, to community...

Tommy Gomes - Fishmonger, San Diego, Food scene,
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A Few Words From Tommy…

Post Courtesy of Tommy Gomes, Catalina Offshore Products Tommy Gomes is a the ultimate fishmonger, food enthusiast, community champion and tell it like it is kind a guy with a big heart. His words ring loud and true for San Diego and we welcome his candidness. Enjoy his editorial and take note. So, San Diego...

Carnitas Snack Shack Rocks!
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Carnitas Snack Shack Rocks!

So for just a little more than a year, Hanis Cavin has quietly been gathering a loyal following of passionate customers who RAVE his little North Park hole in the wall. The Carnitas Snack Shack has been on the “OMG I Can’t Believe You Haven’t Been There Yet” list for quite some time. My friend...

A Challenging Bite.. From Catalina Offshore on #FoodieFriday
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A Challenging Bite.. From Catalina Offshore on #FoodieFriday

Today at Catalina Offshore, Tommy Gomes asked two visiting teens (Arriana & Julia Daniels) if they were game for the Fish Marrow Tasting Challenge he proposed to Andrew Zimmerman, host of Bizarre Foods America. Could you do it? Related articles #FoodieFriday | Fishmongers, Chefs & LOTS o’ Sea Creatures Good affordable sushi? Foodie Friday: Lemon...

@AlexisDelChiaro and her Green Juice Challenge Picture
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Thirsty Thursday | Alexis DelChiaro Shares Her Green “Sludge”

Alexis DelChiaro, morning news anchor for San Diego’s KUSI, committed to the 30 day Green Smoothie Challenge on April 1st… and that’s no joke. The goal of the challenge is to drink at least ONE green smoothie a day. The drinker can take it down as a meal replacement, snack or dessert (go figure). Alexis...